I’m back from Penang!
Had been working there for a week but too bad we stayed at Prai and thus, we ended up having same food at same place almost every day.
But, we were able to discover some delicious Penang food too!
Hokkien Loh Mee
I had this three times a week as my lunch because I can never find this in Seremban. Yum yum…..
Char Quey Teow
Mediocre Wantan noodles
Pasembur
Chicken drumstick mee suah with herbal soup
Duck drumstick mee suah with herbal soup. Love the herbal soup and felt the healthiness. Yummy!
This is so cheap! With only RM3.80, you can savour a bowl of herbal soup with chicken drumstick at this price!
Crossed Penang Bridge and went to Gurney Drive for food hunting because we gotta go to airport to fetch our manager.
The food court at Gurney drive is a food heaven!
I supeeeeer love the fried oyster omelette there. Every morsel is a mix of crunch, freshness, and juice. Strongly recommended!!
Alice and me couldn't stop eating and we ended up ordered 4 plates!
The oysters were so fresh and according to Debbie, the "ohmic" moment was when she bite and the fresh oyster juice burst and spilled into her mouth!!
Tau Hu Fa. This is extremely super ultra SMOOTH and it melted inside my mouth within 2 seconds.
Char Kuew Teow again
Dried style ikan bakar. This tasted very good too!
After tasting so many different kinds of yummy local delicacies, we headed to another place in town for blissful bite dessert.
Tadaa………
Hong Kong glutinous rice ball. A very hearty dessert that made us drove all the way to the town.
There are many types of sweet broth – my favourite is red bean soup and soy milk!!! Drooling now OMG!
They features black sesame filling and peanut filling. Perfect match!
Some photos taken at Gurney Drive after our hearty meal.
We went to Queensbay Mall on the last day for karaoke to release our stress. The view opposite Queensbay Mall .
Love the blue sky and Yeah, I’m sunny girl :)
How one can forget Tau Sar Pneah during the visit to Penang?
BYE BYE Penang and see you again on next year! Yes, I'm going there again on January for final audit.
Akira, hopefully my work schedule will not be so packed so that we can meet up for good food on January. Haha!
wow the penang loh mee looks so yummy !!!
ReplyDeleteDuck leg herbal mi sua is the food that my mum must eat everytime we went to penang ! hehe...
Ya wanna ask ya , how to create the FB like and share button under your post huh ? mind to teach me ? thanks ya ^^
Penang have a lot of yummy yummy foods ya.. hehe...
ReplyDeleteearly morning , u tempt us with so much food !! and im hungryyyyy!! oh i miss penang foooddd badlyyyy
ReplyDeleteI lived in Penang long enough to no longer get excited over the food.
ReplyDeleteBut everytime I leave the island for too long, I start missing the things I can eat there hahaha.
WOw, you really tasted some of the famous food in Penang, well, not all yet! Haha!
ReplyDeleteSure, let me know when you wanna come to Penang ya! Hope to meet up with you too! :)
Food feast at Penang ya! :)
ReplyDeleteRM 3.80 with big drumstick!!! Very "dai" lah!
ReplyDeleteAnnay Jia: Visit http://www.facebook.com/notes/nithya-swaminathan/adding-the-facebook-like-button-to-a-blogger-blog/384177412674
ReplyDeleteLet me know again if you have questions.
Akira: Checked my schedule. I'll be going to Prai for audit again on 3rd week of January.
what a yummy post...
ReplyDeletemay i noe wat camera model u use? hehe
wah, i like the fried oyster omelette, really yummy!!! :) u make me hungry...
ReplyDeleteWow! I totally miss Penang food. I used to live in Gurney for a while and ate laksa and won ton mee so many times, it was so yummy. I plan to blog about Penang in the future. Would be possible, if I borrow some of your pics? I would credit you of course. Back in 2007, I didn't make many pics of food. I regret it now.
ReplyDelete花菇玲: I'm using Canon Ixus 80 & Olympus E-PL1
ReplyDeleteMKL: Sure. It's my pleasure
Oh, thanks Carrie. Will let you know, when I write about the food. I also bought a book on Penang food, so I have a lot of resources then :)
ReplyDeleteNice trip! Nice Trip!!!
ReplyDeleteIs Pasembur the legendary penang rojak or something awesome which I never tried before?
Beverly: Pasembur is a popular Penang hawker food. It's similar to Rojak but the whole salad dish is covered in a spicy sauce made from sweet potato.
ReplyDeleteAKIRA 一月会带你把整个PENANG翻了过来~
ReplyDelete不信,你等着,因为我经历了。 :P
i'm getting hungry by looking at all this pictures of food !! x]
ReplyDelete