Saturday, September 04, 2010

Durian mooncake


Mooncake festival is around the corner!


I don't play lantern anymore but I still love to eat mooncakes.


Tried this out after my dinner just now.


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Eu Yan Sang’s special mooncake collection, made from the much sought-after ‘musang king’ durians.

It's bloody expensive of course. About RM180 for 8 mini snowskin mooncakes!!!


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The durian taste is really strong. Smelled it miles away before we cut it into slices.


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This snowskin mooncake’s filling is the lovely and real 'musang king’ durians pulp!


I'm loving it!


Durian lovers must try this ok? One is never enough! What do you think?


8 comments:

  1. i prefer Shangri la's durian ping pei. Try it if u havent try b4.

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  2. wooowww...look very yummy~
    I LOVE DURIAN~~
    hahahah~

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  3. wooowww...look very yummy~
    I LOVE DURIAN~~
    hahahah~

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  4. i also just ate durian mooncake, but your moooncake look more nice n yummy :)

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  5. i love durian as well ! must have a try if got chance =))

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  6. i wanna have a try too!

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  7. Looks yummeh!

    Quite expensive for that size but again, if it is good, it's worth it :)

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